The Plough at Hanney,
Church Street,
West Hanney
OX12 0LN

t: 01235 868987
contact@theploughathanney.co.uk

Saturday:
Open: 1200 – Late
Menu: 1200 – 2100

Sunday:
Open: 1200 – 2200
Menu: 1200 – 1800

Monday – Friday:
Open: 1200 – 2300
Lunch menu: 1200 – 1430
Evening menu: 1745 – 2130

VI

The Plough at Hanney

The Plough is the ultimate country pub that offers an incredible atmosphere and dining experience. The building is a classic thatched inn where customers can choose to eat in the restaurant, or beside the fire in our cosy bar, or in our beautiful sun-trap garden.

Events

  • December Quiz Night

    Join us at The Plough at Hanney for december quiz night! More details to come.

  • New Years Eve

    Join us at The Plough at Hanney for new years eve! More details to come.

Some treats from our sample menu

With a passion for supporting farmers, Luke sources ingredients from the very best local farms, and from Owain’s family farm in Wales. Our menu is modern British. Dishes change daily depending on what is fresh and in season. Luke is particularly passionate about his small plates menu, ensuring that The Plough has something for everyone.

STARTERS

Roasted tomato soup, cheese toastie £8

Chicken and tarragon terrine, pickled leek, aioli, pickled mushroom £12

Torched watermelon and tomato salad, basil, whipped feta £9

Smoked mackerel salad, courgette, burnt butter beans, lemon dressing £11

Pan fried cod cheeks, curry butter, raita, apple and fennel slaw £9.5

MAINS

10oz rump steak, garlic butter crushed crispy new potatoes, tenderstem, chimichurri £36

The Plough bacon double cheeseburger, hot sauce bacon, skinny chips £18

Peri peri glazed chicken leg, sweetcorn puree, corn, chorizo, and butterbean fricassee, cayenne popcorn £26

Beer battered fish and chips, peas, curry sauce, tartar sauce £18

Pan fried sea bream, summer vegetable fricassee, new potatoes £26

Chicken katsu salad, curry mayo £16

Sweet potato Thai green curry, jasmine rice, courgette salad £18

Small Plates

Maple glazed chorizo £9

Calamari £9

Artichoke heart ‘cacio e pepe’ £9.5

BBQ pork belly bites £12

Olives £4

WHERE ARE WE

VISIT THE PLOUGH AT HANNEY